La Creme Patisserie & Catering Co. specialise in the manufacture of high class patisserie and desserts products and innovative outside catering menus. La Creme is the brainchild of Sian & Ian Hindle.
Contact us at Unit 6, Mardon Park, Central Avenue, Baglan Energy Park, Port Talbot SA12 7AX.
Tel 01639 813166 Email : [email protected]
What a fabulous trio!
Posted by: Lissa (The Wedding Bistro at Bellenza) | 01 May 2012 at 09:39 AM