Baked cake with almonds decorated with a toffee apple. Made by Sian from La Creme Patisserie
Sian's entry for 2007 Patissier of the Year Award. Caramel & Hazelnut mousse gateaux.
La Creme Patisserie's Strawberry Cheesecake. Biscuit base with vanilla cheesecake, topped with fresh strawberries.
Chocolate & Amaretto Torte dusted with cocoa powder and decorated with chocolate pieces. One of La Creme Patisserie's signature cakes.
This dessert is La Parrilla on SA1 new chocolate signature dessert as created by La Creme Patisserie. Its a chocolate and amaretto truffle torte.
This is one of Sian finest Raspberry Mousse Gateaux. Decorated with fresh raspberries and chocolate pieces and topped with a vibrant raspberry gel.
Sian is pictured with a white chocolate croquembouche decorated to look like no mans land, complete with barbed wire and toy soldiers.